Do you know where to put the silverware when you are done using it? Which fork do you use? Should you tell someone they have food in their teeth?
Learn how to handle these and other dining situations with prospective employers or other important people at the BP2BC Etiquette Lunch. Enjoy a three-course meal while learning how to professionally handle any dining situation.
Tuesday, October 21, 2014
Jardine Room, LSC
$12.50/person Business attire requested
SOLD OUT! All spot are filled check back for this opportunity at a later date.